Management of Food and Nutrition Programs and Services: flashcards
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- Description vs specification
- Description = duties. Specification = qualifications needed.
- Productivity
- Meals per labour hour: cost must fall at least proportionally with volume.
Primary references
- Registered Dietitian Examination Test Specifications, January 1 2022 – December 31 2026 — Commission on Dietetic Registration (CDR) · primary · retrieved 2026-09-22, verified 2026-09-22